About me

• Engineer majoring in fermentation and wine production technology
• Mini MBA in Corporate governance
• 12 years experience at one of the worlds leading malt producers (shift technologist, deputy chief technologist, chief technologist, quality director)
• Large experience of working with the worlds biggest beer producers (Carlsberg, Heineken, Efes, SAB Miller and others)
• Over 600 000 tons of malt produced
• Worked with over 30 barley varieties
• Certificate and practical experience in implementing ISO and HACCP based systems and internal audit
• Project leader in Field trials in Norway in 2015, 2016 and 2017 (test growing of malting barley in Norway)